WebApr 24, 2006 · Just like everything else - prices are going up. Our local place charges $25 to kill and $.32/pound to cut & wrap. This is vacuum packed not paper wrapped -except … WebThe overall costs of butchering a cow depend on your location, the cow’s weight, and how you want the meat processed. The combined killing and skinning fees can be $150 added to transport fees, which can be …
Frequently Asked Questions - Sauer Family Beef
WebBEEF CUT & WRAP PRICES Standard Cut & Wrap $0.85/lb over 800lb beef $0.95/lb Minimum Charge (Small Animals) $65.00 Standard Slaughter $140.00/head* No Short … Web1) The cost of the beef itself paid to the farm ($4.39/lb hanging weight). 2) The cost of the on farm slaughter (approx. $200 per whole beef split accordingly). 3) The cost of the custom cut and wrap paid to the butcher shop (approx. $1.15/lb). Below is a cost breakdown example of a half beef. Final cost is determined by size of beef, slaughter ... new hcv treatment price with medicaid
Frequently Asked Questions - Sauer Family Beef
A cow generally costs $3-$4 per pound for live weight. Cows usually weigh 1,000-1,2000 lbs which means a total price of $3,500-$4,200. The cost is higher for an organically raised cow. A whole cow costs less per pound than purchasing a half or quarter of the cow. The smaller the percentage of the cow … See more It is important to realize that any additional costs such as shrink wrap, hide preservation, guts, transportation or other costs will affect the … See more Of course, it would be super cheap to simply pay the butchering costs and go home with quality beef for less than $1.00 per pound. But, that cost doesn’t include the actual cost of the cow. You will need to either raise a cow … See more There are other ways to find a local cow that may save you money on the cost of a cow. Check out these other ideas. 1. Ask a local rancher to raise … See more If you plan to purchase a cow instead of raising it, then you will need to purchase it from a rancher. The cost to the rancher is based on the live weight of the cow. There are several ways to … See more Web1/4 OF BEEF: $9.00 per pound based on hanging weight. SIDE OF BEEF: ... and wraps. The cutting directions you give will affect the take home weight. The price includes cutting and wrapping. When you place your order, we will give you a link to fill out your cutting directions online. ... We pass on our cost from the butcher of $2.25 per pound ... WebJan 8, 2024 · Cut and Wrap Fee. Cutting the cow’s meat and wrapping them have a separate fee, which is usually $0.45-$1.00 per pound of the hanging weight of your cow. … new hd background 2020